
Final Cut Steakhouse
A cut above the rest.

2025 Best Chef | Best of WV
Chef Rei Cruz Rodriguez, Final Cut’s esteemed Chef de Cuisine, has been named 2025 Best Chef by WV Living’s Best of WV Awards. His dedication to culinary excellence and passion for crafting unforgettable dining experiences continue to set the standard for fine dining in West Virginia.
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Final Cut Awards
Raise your glass!
Winner of Wine Spectator's 2026 Best of Award of Excellence!
Winner of Wine Spectator's Best of Award of Excellence from 2011-2026!

Chef Reinaldo "Rei" Cruz-rodriguez
With over 20 years of experience, Chef Rei has worked in top casino resort kitchens across Las Vegas, Atlantic City, and Springfield, including one launched by legendary chef Wolfgang Puck. He’s traveled the world to study global cuisines and techniques. Since early 2022, Chef Rei has led the culinary team at Hollywood Casino at Charles Town Races—first at the sports bar, and now at Final Cut Steakhouse.